Use sweet ripe and pulpy mangoes. Sour mangoes when consumed with dairy can result in acidity & tummy ache. If using saffron soak in 2 tablespoons incredibly hot h2o and preserve aside. Wash and peel mango. Chop to cubes and insert to a blender jar.Include mangoes that may produce a clean non-fibrous pulp. I applied two styles of Indian mangoes �